Faux Chocolate Peanut Butter Mousse

I’ve been following the Trim Healthy Mama Plan to reduce my sugar intake.  A life without sugar doesn’t have to be deprivation.  This is one of my occasional late night or afternoon indulgences with a cup of hot tea or coffee.   If you’re following THM this dessert is an S.

chocolate peanut butter mousse


This dessert is quick and easy to whip up but will leave you feeling like you’ve dined in a gourmet restaurant.  Chocolate and peanut butter unite with cream to create a smooth and creamy treat leaving you satisfied.

While not an authentic mousse (with egg yolks), the gelatin gives this faux version the firmness of the real thing.  Place in the fridge overnight for that authentic mousse texture.  But if you’re like me, you can’t wait that long and your tongue will barely know the difference.


Faux Chocolate Peanut Butter Mousse

Rating: 51

Prep Time: 5 minutes

Total Time: 5 minutes

Yield: single serving

This is an easy and quick dessert with a gourmet flare.



  1. Combine all ingredients in a mixer and whip on high until light and fluffy.
  2. Top with whipped cream, chocolate drizzle, or grated chocolate.
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*note* if you aren’t trying to go sugar free, replace the Pyure with honey and indulge.

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Katie is a military wife and mother of 4 with 1 on the way. She is passionate about family, food and serving the LORD. By day you may find her changing diapers, folding laundry, home educating her older children, and cooking three meals a day with a baby on her hip next to a sink of dirty dishes. By night she writes and shares recipes, tips, and tutorials for economical, nourishing and simple gluten-free foods at Simple Foody.

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